Food and Arequipa – a Delicious Combination

Peruvian cuisine’s variety, taste and freshness make it South America’s finest. Although Lima has Peru’s best restaurants and food festival (Mistura), Arequipa is the city most synonymous with food. Following are culinary highlights from my time in Arequipa, including my favourite food from the city, country and continent: a true chocolate delight!
For ease of navigation I have divided the article into the following sections:

MARKETS

Mercado San Camilo

Doña Julia's juice stall, Mercado San Camilo, Arequipa

Doña Julia giving the thumb up behind the fruit at her great juice stall in Mercado San Camilo Continue reading

Ilo, a Peruvian Port Town with Pelicans and Great Seafood

Boats, Ilo Port, Moquegua Region, Peru

Fishing boats graduating in size from tiny to huge, Ilo Harbour, Moquegua Region

Ilo, in southern Peru’s Moquegua Region, is a fishing and copper mining port off the tourist map. Located in the Atacama Desert, Ilo receives almost no rain. Continue reading