Peruvian cuisine’s variety, taste and freshness make it South America’s finest. Although Lima has Peru’s best restaurants and food festival (Mistura), Arequipa is the city most synonymous with food. Following are culinary highlights from my time in Arequipa, including my favourite food from the city, country and continent: a true chocolate delight!
For ease of navigation I have divided the article into the following sections: MARKETS
Mercado San Camilo
Doña Julia giving the thumb up behind the fruit at her great juice stall in Mercado San Camilo Continue reading
Posted in Food, Peru, Photos, South America |
Tagged Adobo, Andes, Arequipa, Arequipa Province, Arequipa Region, bakeries, biscuits, Cayma, Cevicheria Kantamar, Chaqchao Chocolates, chicken, chocolate, chocolate mousse cake, coffee, corn, delicious, dessert, Dona Julia, El Ajicito con Hermenegilda, El Buda Profano, El Turko, fruit, juices, La Cleteria Bike Cafe and Tea House, La Sangucheria de Mercaderes, La Trattoria del Monasterio, Lago Restaurante, lucuma, map links, Markets, menu of the day, Mercado San Camilo, Ocacao Chocolateria Cafe, Palacios Coffee, pancakes, pasta, Peruita Pizzeria and Vino, Pizza, pork, potatoes, Ratatouille, Ray de Sol, Restaurant Elsita, Restaurant Vegetariano El Mana, restaurants, seafood, soup, sushi, tamales, tea, tirarito, Trip report, Wine, Yanahuara, YES Arequipa |
Fishing boats graduating in size from tiny to huge, Ilo Harbour, Moquegua Region
Ilo, in southern Peru’s Moquegua Region, is a fishing and copper mining port off the tourist map. Located in the Atacama Desert, Ilo receives almost no rain.
Posted in Animals, Food, Peru, Photos, South America |
Tagged Birds, boats, delicious, Ilo, Moquegua Region, Pelicans, port, seafood, Trip report |